I'm in a cookie exchange that's also an SU! party so I thought I should stamp my cookie. I tried to get the Dec issue of Country Living to follow their directions, but didn't see it. So this is a regular sugar cookie recipe. I baked the cookie and right from the oven I stamped it with the Big Pieces stamp that was rubbed in Shimmer Dust by Wilton (get it at Michael's). There's probably a better way to do this, but I think they turned out OK.
Date: Wednesday, November 29, 2006 GMT Views: 701