These were my March Stamp Camp projects, and such fun to work on!
My primary objective was to teach how to make a CUSTOM SIZED BOX (Coastal Cabana, 3" x 3" x 2.5" tall) via instructions from Connie Stewart's YouTube tutorial.
I also showed how to alter box dimensions so as to make the lid an inch less in depth than the box itself had called for.
The Crisp Cantaloupe box is via a tutorial found on Sam Donald's blog, Pootles. She calls it: "Scalloped Tag Topper Baby Bag Tutorial."
The divided Easter Treat box was via Brenda Quintana's tutorial on her blog called "Everybunny Long Clear Top Candy Box Tutorial." (Finished size: 2" x 6")
The Pacific Point box is a hinged box. I made the measurements myself (final: 2" x 4". Card stock: 4" x 11". Score Long Side at: 1, 5, 6 and 10". Score Short Side at: 1and 3". Punch a half circle with the 1" Circle Punch at the front edge of lid, before building the box, for a finger hold), but also saw tutorials for this style on Angie Juda's blog and Pootles' blog, too.
On Angie's I think she calls it "Trick or Treat Box." For Sam Donald, she had instructions for her 4x4" hinged box. (My sample of that uses Night of Navy c/s w/the Maritime dsp (anchors) posted here in the gallery.)
Thanks for looking!
Date: Friday, March 20, 2015 GMT Views: 1562
Favorited:7