Stamped Gingham cover-a-card in Spicy Marmalade on Golden Harvest CS. On white CS, stamped the branch in Walnut stain (one of my favorite distress ink colors!) and the flowers in Spicy marmalade. Sponged the edges with Mustard seed and Spicy marmalade. Popped up a few flowers and added glitter. Tied a black twine and popped up the white panel on the card base. Easy peasy!