I separated the red cardstock and stamped the poinsettia on the *suede* side twice, cut out with the swivel knife, using just the center of the second one. Some of the leaves were stamped on the suede artichoke and some on the smooth side. The flower is placed on a PTI vintage cream piece, made with Nestabilities Labels 4, and given dimension with foam tape and dimensionals. I added some gold beads to the center. The choc chip piece was run through the Cuttlebug embossing folder, placed on the cream base and the ribbon, button and gold cord finished it off.
Date: Tuesday, November 17, 2009 GMT Views: 742
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