Inspired by the card on pg. 22 of the June 2005 Stampin' Success.
The scoops and cone are scratch-n-sniff. I used 1/2 tsp. clear EP and 1/2 tsp. sugar-free chocolate fudge pudding mix. I stamped the scoop and cone images in Versamark on the US Vanilla, Choc. Chip, and Creamy Caramel paper.
Date: Wednesday, June 8, 2005 GMT Views: 925
Favorited:10
Registered: November 11, 2004 Location: Texas Posts: 45081
Sat, Jun 11, 2005 @ 2:36 PM
EP is embossing powder. Once you mix the ep with whatever you are using for the "smelly" stuff, you just emboss with it like normal. There are threads about this in the Templates and Techniques forum. This one might be helpful: Forums at Splitcoaststampers
Thank you for looking at my card!
------------------------------ Linda I have an idea! I'll be your best friend, Mommy!-The Bunny
Registered: March 23, 2005 Location: Waxahachie, Texas Posts: 731
Thu, Jan 05, 2006 @ 1:29 PM
GOOD GRAVY!!!! You are my new card-making role model. I want to CASE this for my son's second birthday, and as rookie as I am, I may need to start now. He's 15 months. This is AMAZING!!!! Thank you so much!
------------------------------ We're thanking Jesus for our second baby boy, due April 10, 2007!!!