Can you believe I don't have a single cherry stamp? I think there's a scrap of paper somewhere, but once a cook, always a cook so my next stop was to bake a fresh cherry pie with the pick of Jerry's crop. That should get him ahead of Chantrey etc, although by rights I suppose I should be rooting for the French side .
A2 base. Background is RubberNecker's Ticking, stamped with black on white, edges rounded. Lacy Square cut from a scrap of Bazzill Bling. Image and sentiment stamped on white card. The pie was coloured with distress inks (Soot Black, Vintage Photo, Scattered Straw) with Glossy Accents on the pie dish and a quick brush with Bronze Perfect Pearls to add some glaze to the pie-crust. Sentiment cut with Labels 10, sponged with Brilliance Poppy. A Sizzix foliage spray had cherry blossoms added, and I added tiny gems to the sentiment. This will head to CO this week.
Of course you know I brought cherry pie along for you all .
Date: Tuesday, February 1, 2011 GMT Views: 1124
Favorited:4
This card is so cute. I love all of your details. The ticking in the bg dp, your glaze on the pie and those cherry blossoms are gorgeous. Did you make them? I'll take a piece of that pie and I would even make ice cream to go with it! Great card.