I was inspired by the elegant buttercream cake with clusters of sugar stephanotis, orchids, and orchid buds.
I used a Marvy “Pansy” punch to make the orchid. Had to reshape some with scissors. The center of the orchid is the “tulip top” die by memory box. The buds were cut using a QuicKutz “Vine” die, and the little flowers is an EK success daisy punch. The flowers were stirred and cupped using different styluses.
This is a delicious site Stephanie! It made me very hungry for sugar.
Thank you for finding it, and thank you all for looking!
Date: Saturday, March 3, 2012 GMT Views: 23141
Favorited:91
Registered: May 18, 2008 Location: Virginia Posts: 24623
Sat, Mar 03, 2012 @ 3:12 PM
I didn't play this challenge Angela, but I saw it on the gallery and just had to say "WOW"! Such elegance and your diecut flower is magnificent. Your cards are always so clean and crisp!
------------------------------ Pam Co-Founder of The Punchkateerz! Fan Club Member FS149, QFTD44