I used the new incolors and a new level 3 hostess set for the technique. I sponged onto chocolate chip with the pastels, then stamped my image with versamark. I used the new Dusty Durango CS and the Razzleberry Lemonade DP. The technique is easy, but I think it makes a very dramatic card.
Thanks for looking....and I always appreciate your comments.
Date: Monday, June 15, 2009 GMT Views: 1443
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