This card is for today’s Technique Challenge--paper tole...the same image is stacked to provide dimension to the key features—no flowers images allowed. I stacked the leaves on the tree, Francoise’s body over his legs, his beret, loaf of bread and wine. I added Aleene’s Paper Glaze to the goblet to add a little shine.
I love this French chicken stamp, but have only used it once before, and it was the first time my French chocolate shop stamp by Rubber Romance has ever been inked. I like how this turned out! Fun challenge!
Date: Monday, March 31, 2008 GMT Views: 1347
Favorited:12
Yorkshire Tea Mingler Creative Crew SU Design Team Alumni
Registered: April 7, 2007 Location: Drinking Yorkshire Tea in Minglerville, MI Posts: 52702
Mon, Mar 31, 2008 @ 7:42 AM
J'aime bien votre carte! C'est tres jolie avec beaucoup de couleur ... OMG my school-girl French just popped out of nowhere ~ LOL! Love your French rooster, very nicely done tole technique, perfect!