Today's challenge was to make a treat slider. Since I didn't have any "treats" hot chocolate was the next best thing!
I find it really hard to photograph dark colors. You probably can't see in the photo, but I stamped the steam motif on the red background. I also crimped the bottom of the slider. And I used my blender pen to add depth to the cup and marshmellows. TFL!
Registered: August 2, 2006 Location: Idaho Posts: 152
Mon, Oct 15, 2007 @ 11:08 AM
Amy,
Sorry, when I made this I didn't measure anything-I just eye- balled it.. But it is super easy! I just laid the hot choc. on the cs and cut the height (turned the paper in landscape view). Then I laid it in the middle of the cut cs and scored where the edges of the hot choc. were. I then folded the edges in and cut off the excess. Be sure that you leave one flap longer than the other, so that it overlaps the other flap. I then used my 1/4" paper punch and punched through all layers of cs. HTH!
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