I started out making some card candy. And got carried away, and actually liked the results, enough to make a card with them. I distressed the edges, and added Gold Leaf Pen. Stamped French Script onto the lighter background designer paper. And since I was out of Chocolate Chip paper (darn), I used the dark brown side of the Spring Flowers Designer paper for the border on the strips. It's hard to see, but I stamped one of the Flourishes in Gable Green across the card in the upper right, and lower right. Initially, I used craft white, but you couldn't even see it.
Date: Sunday, July 15, 2007 GMT Views: 1126