I volunteered to make some goodies for a school bake sale, and decided to dress them up just a little. If I was making this for other stampers or for an auction type bake sale, I would have gussied it up a lot more. However, as I am *sure* that the tag and the tray will get tossed immediately, I really didn't want to spend too much time or cardstock on the project, kwim?? :)
Anyway, I thought they turned out cute for the little amount of time I spend on them, so I thought I'd share. Thanks for taking a peek!
here's the recipe for all of you that have asked:
OATMEAL SCOTCHIE PAN COOKIES
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla extract
3 c. quick or old fashioned oats, uncooked
1 (12 oz.) pkg. (2 c.) butterscotch morsels
Preheat oven to 375 degrees. In small bowl, combine flour, baking soda, salt and cinnamon; set aside.
In large mixing bowl, beat butter, sugar, brown sugar, eggs and vanilla extract or orange peel until creamy. Gradually heat in flour mixture. Stir in oats and butterscotch morsels.
Spread dough into greased 15 1/2 x 10 1/2 x 1 inch baking pan. Bake for 18-22 minutes or until very lightly browned. Cool completely. Cut into 35 (2 inch) squares.
email this recipe to:
Date: Friday, May 4, 2007 GMT Views: 6762