I used the polished stone technique with creamy caramel for the background on the glossy CS. Then, I used q-tips dipped in rubbing alcohol with a drop of elegant eggplant, always artichoke and creamy caramel re-inkers to highlight parts of the image. (stamped the image in black stazon first. Script background is stamped in creamy caramel on the caramel layer and mellow moss on the moss layer. Edges are sponged with the same inks.
Date: Thursday, March 22, 2007 GMT Views: 1297