Registered: March 12, 2004 Location: Minnesota Posts: 2627
Wed, Nov 17, 2004 @ 9:40 AM
Lana - I normally have trouble with this as well. I started with DTP creamy caramel, then added a little DTP Cocoa, then DTP Vanilla to soften it. I only put DTP caramel on the tag. Pure experimentation and I was happy with the results. If I can do it, then you can too!