This was a very difficult challenge for me to use sage, artichoke and caramel. The base of the wreath is caramel. The stems are artichoke. Sage was used for leaves. I also used rice in a baggie for the background. Then I used one wagon wheel pasta piece dipped in artichoke and saw that it made little flower like shapes. I then used the small flower from this set with sage to fill in the flower shape from the pasta. I colored the white silk flowers with pretty in pink reinkers and water. Not sure I like this at all but here it is.........
Date: Tuesday, August 1, 2006 GMT Views: 612
Favorited:3
Registered: June 29, 2004 Location: Sugar Land. Texas Posts: 79895
Tue, Aug 01, 2006 @ 1:44 PM
Very nicely done.
------------------------------ LizThe joy of the LORD is my strength.Right Brain Madness --My blogProud member of the redDivasKSS certified multi-step stamperFan Club member since 2004
Registered: January 11, 2006 Location: Western Kentucky Posts: 5988
Tue, Aug 01, 2006 @ 1:53 PM
Very pretty and unusual. Like it a lot.
------------------------------ Janet - aka Ridge Stalker
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