Rub anti-static pouch over sheet of vellum. Stamp flower image repeatedly in Versamark ink. Heat emboss using white embossing powder. Let cool. Stamp on back of same vellum sheet using flower image and Cajun Craze ink; let dry.
Trim Pumpkin Pie cardstock into 4 thin rectangular strips. Trim vellum into square and adhere to the Pumpkin Pie strips; adhere framed vellum panel to front of cream A2 card. Adhere 4 small round copper stickers to frame corners. Stamp sentiment in Cajun Craze ink. Edge card ink same ink using cotton ball. TFL!
Date: Monday, August 29, 2022 GMT Views: 350