I sponged 3 colors onto white cardstock, stamped the images in SU pocket silhouettes in early espresso, cut to size and backed with colors of paper that reminded me of "spicey". After printing the sentiment in different colors I added the squares and put the white card front on a dark red/orange card. As an after thought I cut out a chef from my favorite things..and popped up on pot dots to the card. I like this one better.
Date: Tuesday, August 30, 2016 GMT Views: 444
Splitcoast Dirty Dozen Alumni SCS Gallery Moderator Splitcoast Challenge Hostess Teapot Tuesday TEAm
Registered: July 27, 2007 Location: Dublin, Ireland Posts: 83069
Tue, Aug 30, 2016 @ 8:15 AM
I love that set - so nice to see a card using it today. And I think your spicy colour palette is great, it certainly reminds me of when I measure all my different spices out onto a saucer before cooking, to have them ready to add. I'm sure you've got turmeric and paprika there, and maybe coriander or cumin.