I love the colors on this card.
The lacy oval and little flowers are colored using alcohol inks. The flowers are punched and then using a scoring tool I push down in the center of each flower to give them their shape. A gold seed bead is added in the center.
The birthday cake is stamped and embossed on the lacy oval. I have laced the sheer ribbon through the scallops on the oval, finishing with a bow at the bottom. Flowers and leaves are added to one side of the oval and opposite corners of the purple Swiss dots panel.
Date: Monday, July 25, 2011 GMT Views: 200