I stamped the daisies image (from Rubbernecker) inking the stamp with versamark and then pumpkin pie and embossing with clear ep. I then colored in with Copic Markers and mounted onto the Espresso. The Cajun Craze cs is cut/embossed with spellbinders Lacey Square. The sentiment is stamped the same way the image was and cut/embossed with a Spellbinders circle and then mounted onto the lacey circle espresson cs. I added the chocolate ribbon and embossed the Peach Parfait card front with a Sizzix folder and mounting it onto the espresso cs.
I hope you like it!
Date: Monday, November 1, 2010 GMT Views: 739
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