I used the thumping technique I learned at my upline's house to make this card.
First you ink up the stamp with more mustard and then you take your chocolate chip marker and thump it on your stamp. You can really gently tapp it on the stamp also. Huff on it and then stamp - it looks very cool!
We did this at my last SU party.
Date: Friday, September 25, 2009 GMT Views: 1379
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