RECIPE:
SU Joy, All Year Cheer III stamp sets
SU Always Artichoke, Cranberry Crisp, & Black cardstock; Georgia Pacific white CS
Clear embossing powder
Gold glitter embossing powder
Heat gun, “Terrifically Tacky” red lined tape,
tape runner, paper cutter, sponges
VersaMark, VersaFine black pigment ink
SU Always Artichoke & Cranberry Crisp inkpads
Computer with printer (Scripture on inside)
Long scalloped rectangle Nestabilities
Cuttlebug
Stamp-a-ma-jig
Cut CS paper to desired dimensions using paper cutter; set aside.
Stamp joy image in VersaMark on black CS, cover with gold embossing powder, heat.
(If you use “glitter” embossing powder, also do the following to prevent the glitter from getting all over everything: Restamp image using Stamp-a-ma-jig directly over first with VersaMark again, cover with clear embossing powder, heat again.)
Cut scalloped piece using nestie, coat outside edge in VersaMark, cover with gold EP, heat.
Stamp words on front of card in black pigment ink, cover with clear EP, heat. Sponge Always Artichoke around edges of card and words.
Assemble card. Terrifically Tacky tape was used to supplement the tape runner and to insure it would “stay together” at certain points (between gold embossed layers in particular.)
TFL!
Date: Monday, October 13, 2008 GMT Views: 1434
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