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Photo Details
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Date: Tuesday, October 7, 2008 GMT Views: 452
Favorited: 2
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Additional Info
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Stamps: Stitched Exotics, Fresh Cuts
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Paper: Chocolate Chip, Sage Shadow, Very Vanilla
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Ink: VersaMark, Chocolate Chip, Mellow Moss, Bravo Burgundy, Pretty in Pink
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Accessories: Bravo Burgundy 1/4" Grosgrain Ribbon, Stampin' Dimensionals, Vintage Brads
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Techniques: Distressed Edges (just with my nail!)
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Difficulty (1-Easy 5-Advanced): 1 (if you don't mind doing a little cutting around the flowers)
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