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Unread 10-08-2013, 05:23 PM   #580
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Join Date: Jul 2004
Location: Austin, TX
Posts: 37,238

Originally Posted by mamaxsix View Post
Similar but not quite....this is the basic starting point recipe I use
Acorn Squash Brown Butter Spaghetti but I've kind of adapted it to be more like an alfredo sauce by adding a bit of half and half and parmesan at the end. I roast my squash, unpeeled an cubed on a baking sheet in the oven then add it in at the end. Super yummy!

Ooh - did y'all put these in the recipe box thread already?
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