View Single Post
Unread 11-01-2012, 08:24 AM   #10
stampinbb's Avatar
Join Date: Mar 2008
Location: Running...always running
Posts: 36,972

Definitely skip the Pampered Chef tool and use a piping bag and tip. Its the only way to go.

ETA: You want your icing to be decently thick. Otherwise, it might slide off the cupcake or lose the shape you've piped.
The world is a dangerous place, not because of those who do evil, but because of those who look on and do nothing. ~Albert Einstein
stampinbb is offline  
Tweet this Post! Share on Facebook Reddit!! Pin on Pinterest! Share on Google+!
Reply With Quote