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Unread 08-23-2011, 12:21 PM   #2702
Polyshrink Goddess
Join Date: Nov 2004
Posts: 630

From Mel's Kitchen Cafe.

Rosemary Buttermilk Chicken

1 qt. buttermilk
thin chicken cutlets
4 to 5 sprigs fresh rosemary

In a ziploc, combine all ingredients and leave in the fridge overnight. Remove the cutlets and grill.

Delicious and 3 ingredients? Come On!
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