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Unread 12-02-2008, 06:23 PM   #282
Dirty Dozen Alumni
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Join Date: Jul 2003
Location: Set into the baseboard of your stamping room
Posts: 18,366

Tonight we had sloppy joes and Schwan's quick bake fries...they are really good done on my Pampered Chef large bar pan.

I make my sloppy joes really easy: 2 pounds of ground beef, browned and drained, then add about 1/2 to 2/3 cup mild salsa (I like the fresh chunky stuff), 1/3 to 1/2 cup ketchup, then brown sugar to taste (about 1 tbsp. to 2 tbsp. depending on how sweet you like it.)
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