altered composition book. I put a coat of modge podge on the outside of the book to protect it. It gave it a little shine and made the paper buckle a little bit. Not sure I would do that again. Sponged creamy caramel around edges of everything. There is a line of ribbon on the front next to the scallop, can't really see it very well.
Date: Monday, October 15, 2007 GMT Views: 1128