First, I stamped the image on white cardstock. Then I took the VersaMarker and ran it over the lace edges and embossed it with Iridescent Ice.
Then, I stamped the image again on the Spring Flowers Double Sided Designer Paper and cut it out (minus the lace edges). I adhered it over the stamped image on the white cardstock leaving only the lace showing. On a tiny scrap of the paper, I stamped only the flower part of the slip on the pink side of the paper and glued it onto the slip.
Edges of white cardstock were sponged with close to cocoa ink.
I folded over the corners of the double sided paper to show other side and then adhered the white cardstock on top.
I used the paper piercing mat from the mat pack in the crafter's tool kit to measure exactly where the eyelets should go in the chocolate chip cardstock.
Button and ribbon is adhered with glue dots.
Date: Saturday, July 15, 2006 GMT Views: 316