Peggy gave us lovely colours this week - Crisp Cantaloupe, Pistachio Pudding & Garden Green with dessert to put a sentiment on the front of the card. The technique challenge this week was to use the technique of embossing folder stamping.
I used Garden Green & Pistachio Pudding ink and the birds and swirls EF for the "stamping" - so much fun to do! Added my new die cuts and the ribbon and pearls. Embossed card with swiss dots and raised the main image up using dimensionals.
Date: Tuesday, May 20, 2014 GMT Views: 1233