This is for Patty's HYCCT Pink-O-Ween challenge, to make a treat holder in pink, black, silver, and white...I was making up some hot chocolate packet holders with a fold over pocket technique, but it just didn't look right to have the brown packets sticking out of a black and pink holder, so I went with one of my favourite ways to package sweets which is quick and easy - in a cello bag with a topper. The bag is filled with mints, and the topper was made with stamping, sponging and Nesties. The ribbon is silver and black gingham and I added a silver heart button. More on my blog.
Have you checked out the HYCCT challenges yet? If not, you're missing out on the chance to lift the spirits of women battling breast cancer at MD Anderson, and also on more than $6500 in prizes from your favorite crafty companies. We'd love to have you join us!
Date: Monday, October 29, 2012 GMT Views: 1821