The base is a shimmer paper. I layered a black linen paper with a piece of vellum stamped with Versamark Dazzle (Frost). You can't really see the Baroque Motifs swirl in this photo, but it is there. The pearl trim was from my scrap pile. I actually had it left over from making my wedding veil 10 years ago!
Date: Monday, August 30, 2010 GMT Views: 766
Registered: October 14, 2005 Location: Lakeville, MN Posts: 0
Mon, Aug 30, 2010 @ 7:21 PM
Here is how I made the "cake": My 3 rectangles are 1.25" high - 1 at 3" wide, 1 @ 2.5" wide, and 1 @ 2" wide. I rounded the top 2 edges with my corner rounder and tucked the edges of the top layers just under the top edge of the lower layers. All are popped up with foam tape since the velvet ribbon on the bottom was a little thick once it was wrapped over the sides.