I have a huge pile of Sweet Pea dsp scraps on my desk, so I thought I'd start using them up. I love the way this one turned out. What do you think?
I just adhered five different-sized panels of dsp to a So Saffron card base. I then stamped the sentiment with Chocolate Chip ink onto Whisper White cs. I stamped the scallop designer piece with Chocolate Chip cs, colored in the flowers with my markers and used my Scallop Edge Punch to trim the scallops. (Really pops!) It's layered on So Saffron and Chocolate Chip cs and then adhered to the card with Dimensionals. Finally, I added a Twine bow to a Designer Button and added it with a Mini Glue Dot.
TFL - Regina
Date: Monday, March 22, 2010 GMT Views: 665
Registered: May 15, 2004 Location: NW suburbs of Chicago Posts: 10617
Mon, Mar 22, 2010 @ 1:32 PM
I'm confused - how did you do those flowers within the scallops?? Is that a stamp?? Whatever it is, it's GORGEOUS and I need to know how you did that!!! :-)
------------------------------ ~ Susan - Celebrating 10 years as an SU demo! Grammy to Anna 6, Elizabeth 5, Nora 3, Abigail 3, Kendall 12 months and Isaac, 9 months (in my avatar) Proud to be SCS Fan Club Member since the beginning!