Good morning! My DD Holly gave us a fun Belli Challenge this week...we were to pick 5 ingredients for a cake from her list. After everyone picked their 5, she matched them up with embellies...how cool was that!!! The 5 embellies I had to use were: buttons, ribbon, vellum (yikes!!) chipboard, and designer paper.
The dp is by SEI called Granny's Kitchen. Can you see the daisy's over the striped background layer...that is a piece of vellum from the same SEI line. The chipboard frame was colored by rubbing a Chocolate Chip ink pad over the area and then I sanded it for a distressed look. I added the buttons to the frame and the flower center with the ribbon tied through the button holes.
TFL and stay warm today...we have ice all over everything this morning but it will melt fast.
Registered: March 9, 2005 Location: OH Posts: 28539
Wed, Jan 28, 2009 @ 5:51 AM
Joan this is so pretty. Love your cluster of flowers.
------------------------------ My Blog- Trusting in the Lord for Everything Proverbs 3:5-6 Trust in the Lord with all your heart and lean not on your own understanding. In all your ways acknowledge Him and He will make your path straight. My Stampin' Up WebsiteMy Gallery, BRAK New Member Mentor. New Grandmother to Mia Lou. 1st Grandchild.
Registered: December 8, 2006 Location: currently stationed in Norman Oklahoma Posts: 11275
Wed, Jan 28, 2009 @ 5:57 AM
This is lovely. Great use of the chipboard. I never think to use it on my cards. TFS!
------------------------------ Bonnie~Proud Fan Club Member~Marine Wife My Gallery~One of Kota's Kids My Blog~Bonnie's Creative Corner Every Job is a Self-Portrait of the Person Who Did It. Autograph Your Work With Excellence.~Author Unknown
Registered: June 29, 2004 Location: Sugar Land. Texas Posts: 79458
Wed, Jan 28, 2009 @ 6:19 AM
Well, you used your ingredients well for this. You must be a challenge addict like me!!!
------------------------------ LizThe joy of the LORD is my strength.Right Brain Madness --My blogProud member of the redDivasKSS certified multi-step stamperFan Club member since 2004