Originally Posted by UnderstandBlue
Okay - I just got back from Charlotte, NC which is one of the nicest cities I've ever been to. So clean and safe and the people are so nice!
We had something at two Italian restaurants that I was wondering if anyone was familiar with. It was a white bean bruschetta topping - cannellini beans, basil, olive oil, garlic, onions and probably some other seasonings. It was incredible!
It was slightly different at the two places - sort of like salsa is here - I'm sure everyone puts their own touch on it. I'd love to have a recipe if anyone has one. I've googled it nine ways to Sunday and not really found anything that was quite it.
LOL, on your descrip of googling! but can't help you out with that recipe. i would just use all the ingredients you posted, rough chop them in a food processor and add a dash of mixed italian seasonings. (penzeys is my brand) it sounds yummy