Originally Posted by mamaxsix
... Whenever I tell people about the full Irish breakfast that I ate at the B&B we stayed in, they balk at the blood pudding. I'm at least willing to try new things, but I don't end up liking them all. I actually found the pudding to be pretty tasty and I'm not a sausage eater in general.
I'm not a big fan of the Irish black and white puddings, but some of the ones I've had in France have been pretty tasty. I think the Irish ones are way too salty, most of them. It was something we never had growing up, it was certainly a bit of a shock to the system the first time I encountered it.