OK, catching up here. It's all about the mashed potatoes for me. No recipe, just lots of butter (go figure). I also (*gasp*) do not much care for pumpkin pie (would rather eat more mashed potatoes) but love pecan pie, especially when my texas MIL sends Texas pecans, the best anywhere. This year we are home for the first time in four years. I am roasting a turkey and brussel sprouts (posted a recipe a couple of weeks ago, maybe). Making taters and a pie. The rest I am going to let Whole Foods cook for me because it's just me, DH and my little kids who would rather eat their weight in butter, I mean potatoes, than eat any other delicious things.
I believe in butter.