Originally Posted by Greywolf
I only wish I didn't like salt. I've made a lot of adjustments in the past 12 years, but have never learned to like unsalted food. I do try to keep it to a minimum, but I really like salty food - more than desserts.
I love salt too. People tell me I shouldn't use it, but they all have blood pressure problems, mine is low. one time it was low enough that the tech taking it went to get someone else to check it. I've been rejcted for donating blood a couple times for that too.
I like salt so much I've purchased Himalayian (sp?) salt because it was pink. can't say that it tasted any different than plain old salt.