Originally Posted by Ksnurse
you are right...chopped portabellas have a meaty texture...really good...I don't use soy since I don't like salt but add extra herbs and such
I only wish I didn't like salt. I've made a lot of adjustments in the past 12 years, but have never learned to like unsalted food. I do try to keep it to a minimum, but I really like salty food - more than desserts.