Chris, you absolutely have to try deep-fried turkey. My son did one for us a couple of years ago with Cajun spices injected and it was FABULOUS! Maybe you know someone frying their turkey that would share
Emily, your card is terrific - I left a comment (so proud of myself), I hadn't seen it so I'm glad you posted the link! And double congrats -
Connie, I haven't checked out the recipe yet but it sounds like I am just gonna have to before the night is over. Even if I don't make them I have a friend who will and she WILL share!
Back to making cards. Does everyone else have as much trouble deciding what to do on the inside as I do?