Originally Posted by SummerBreeze
For your next crop of peppers, try banana water. Did wonders for my peppers. You can use a whole banana or just the peel. Smash it up a bit and soak it in about a cup of water (per 1 whole banana or 2 whole peels) over night. Pour the water at the base of your pepper plant then lay the leftover banana over the roots. Do this as you feel you need to (I gave it to mine about 3 times). Does wonders!
Interesting. I guess the peppers like the potassium in the bananas? Thanks for sharing that tip.