Originally Posted by irishjc820
It depends. Watch for ground turkey breast. A lot of the ground turkeys have dark meat mixed in, and sometimes skin too, so they end up not being much healthier than a leaner ground beef.
This weirds me out. Does the label warn you?
"Hello, my name is Julie. I will be your cruise director!"
Last edited by BsmtScrapper; 09-08-2010 at 09:45 AM..