Ginger Glazed Pork Chops recipe
Originally Posted by BsmtScrapper
Mmmm! I think I'm going to go with my honey-mustard style. While I don't *love* the cream of celery soup (the celery bits are too chunky and wierd) used in it, it's pretty tasty otherwise.
This is Basically the recipe I use, but I add all the stuff to the top of the chops and bake them